Tuesday, September 25, 2012

Melange Works Hard

Although I've never met anyone at Melange Books personally, I happen to know that they all work very hard at what they do. How do I know? Well for one thing, Nancy, the publisher, never backed off from my continued requests to improve the manuscript. So you may say it's to her advantage, also, to have a better book out there that's one of her publications. And that may be so, but she also has a lot of other authors, and I can't believe that I'm the only one who is picky about his/her manuscript.

And everything she did for me, I would think she does for them, as well. Now other authors may or may not be as picky. It could well be true that once their books are published, they leave it as is. But I didn't do that. I had already revised Killer of Killers countless times. And it underwent an editing round at Melange, too. But I went over it again, and again. And then after it was published, still again, and again. Being a POD publisher has its advantages. Seeing that a ton of books weren't printed and distributed, I was able to improve the prose and correct the typos and have it "reloaded."

And that's what happened. But still I wasn't satisfied. I did it yet again. The reason was because I learned a lot more about paragraph formatting. And even though much of that could be subjective, I decided on a specific way to do it, and wanted the book to be consistent. And now it is. But it took a lot of emails between me and Nancy, and every time she responded and acted on my requests. What more could I ask?

And don't forget how hard Caroline worked on that cover. I mean she had to put up with almost the same kind of thing that Nancy did. I would scrutinize that cover every day after she designed it. And at least three times, maybe even four times, I had something to say about it to make it better. And she did. Every time.

So now, Killer of Killers is as good a read as possible. I mean there is nothing more I can do. It's finished, like I was talking about in yesterday's post. Kudos to Melange.

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